Shared Plates

Peel Brewing Co. Cheese Dip

a traditional german beer cheese dip made with sharp cheddar cheese and peel brewing co.’s alterior motive, served with house made pretzel crostini

$4.99 | O'Fallon | New!

Fajita Steak Flatbread

fajita cheese, black beans, smoked flank steak, red onions, tomatoes, smoked mozzarella and sour cream

$11.99 | O'Fallon | New!

Creole Crab Cakes

wood-fired creole crab cakes with sriracha aioli on a microgreen salad

$10.99 | Edwardsville | New!

Tandoori Chicken Flatbread

tandoori marinade chicken, red onion, feta cheese, preserved lemon, finished with our house tzatziki and fresh cilantro

$10.99 | Edwardsville | New!

Apricot Mascarpone Cheese

mascarpone cheese, sun-dried apricots, honey, fresh rosemary, and wood fired pistachios served with multi-grain crostini and prosciutto ham.

$8.99 | Edwardsville | New!

garlic cheese ciabatta

sliced ciabatta topped with garlic chive butter, mozzarella cheese, and fresh oregano, then wood fired. served with marinara and parmesan cream

$6.99 | Edwardsville & O'Fallon

buffalo involtini

our famous involtini filled with wood fired chicken, fontina cheese, minced celery, buffalo sauce and gorgonzola cheese, served with house made ranch and buffalo sauce.

$11.99 | Edwardsville

chicken spedini

marinated chicken breast skewers with lemon, garlic, fresh herbs, parmesan cheese breaded and grilled. served with garlic ciabatta and garlic chive butter

$9.99 | O'Fallon

prosciutto involtini

our famous involtini filled with prosciutto, parmesan, mozzarella and basil, served with marinara, parmesan cream and roasted garlic balsamic olive oil

$11.99 | Edwardsville & O'Fallon

pretzel rolls

our house recipe served with parmesan cream and spicy mustard sauce

$6.99 | Edwardsville & O'Fallon