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Edwardsville Menu

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Edwardsville Menu

Shared Plates

Prosciutto Involtini


Our famous involtini filled with prosciutto, parmesan, mozzarella and basil, served with marinara, parmesan cream and roasted garlic balsamic olive oil

Pretzel Rolls


Our house recipe served with parmesan cream

Garlic Cheese Ciabatta


Sliced ciabatta topped with garlic chive butter, mozzarella cheese, and fresh oregano, then wood fired and served with marinara and parmesan cream

Wood Fired Pizzas

Chicken Cordon Bleu Calzone


wood fired chicken, fire smoked ham, aged swiss cheese, ricotta, polonaise bread crumbs, parmesan cream

Maple Bourbon Pork


Maple bourbon pork, bacon, mozzarella, cheddar cheese, roma tomatoes, maple bourbon glaze



Coppa ham, Italian sausage, pepperoni, tomato sauce, mozzarella, fresh oregano

Jerk Chicken


Wood fired chicken, mozzarella, black beans, mango BBQ glaze, mango, fresh cilantro

Thai Red Curry


Wood fired chicken, red curry, mozzarella, shredded carrot, cucumber, fresh cilantro, roasted peanuts

Wild Mushroom


Cremini, shiitake and oyster mushrooms, fontina, fresh thyme, white truffle oil, parmesan cream



Tomato sauce, fresh mozzarella, fresh basil



Italian sausage, tomato sauce, mozzarella, fresh oregano

Balsamic Chicken Pizza


Wood fired chicken, feta cheese, roasted red pepper, roasted garlic olive oil, fresh basil, balsamic reduction

Triple Pepperoni


 house pepperoni, spicy pepperoni, wood fired diced pepperoni, tomato sauce, oregano, mozzarella, parmesan

Prosciutto Pineapple


Tomato sauce, mozzarella, prosciutto, wood fired pineapple, red onion



Wood fired chicken, house buffalo sauce, mozzarella, gorgonzola, finished with ranch and celery

Bacon Potato


Bacon, fingerling potatoes, cheddar, parmesan cream, finished with fresh chives and sour cream



Italian sausage, wild mushrooms, ricotta cheese, mozzarella, tomato sauce



Prosciutto, fingerling potatoes, roasted garlic olive oil, fontina, parmesan, roasted garlic, fresh rosemary



Mozzarella, fontina, parmesan, tomato sauce, fresh oregano



Pepperoni, tomato sauce, mozzarella, fresh oregano

Build Your Own

Choose Your Sauce

tomato sauce | parmesan cream | roasted garlic olive oil |mango bbq | sun-dried tomato pesto | extra virgin olive oil 

Choose Your Topping

For 2: parmesan | fresh mozzarella |  fontina cheese | cheddar cheese |pepperoni | italian sausage| chicken | roma tomatoes | red onions | roasted red pepper | pepperoncini | artichokes

For 3: gorgonzola cheese | prosciutto | coppa | maple bourbon pork | wild mushrooms | kalamata olives

For 4: bacon  

Gluten-free crust available upon request add 2| Vegan cheese available upon request add 2

Build Your Own Pizza


Includes sauce and mozzarella cheese

Build Your Own Calzone


Includes ricotta and mozzarella cheese, and your choice of parmesan cream or marinara

Salads and Soups

Salad add ons:
Wood Fired Chicken - Side $4.00 | Full $8.00 

House Salad

Mixed greens, coppa ham, hard-cooked egg, red onion, croutons, house vinaigrette

Side $8 | Full $15

Bacon Egg and Cheese Cobb


romaine lettuce, bacon, smoked gouda, wood fired chicken, pickled red onions, hard cooked eggs, cherry tomato, creamy malt vinegar dressing. 

Apple Gorgonzola Salad

Gluten Free

Baby spinach, Granny Smith apples, gorgonzola cheese, sun-dried cranberries, spiced pecans, maple cider vinaigrette

Side $9 | Full $17

Thai Chicken

romaine, wood fired chicken, shredded corrot, cucumber, roasted peanuts, fresh cilantro, peanut dressing Side $10 | Full $18

Caesar Salad

Romaine, parmesan, croutons, lemon Caesar dressing

Side $8| Full $15

Strawberry Balsamic

wood fired chicken, baby spinach, strawberries, goat cheese, toasted almonds, balsamic reduction, extra virgin olive oil Side $10 | Full $18

Italian Chopped Salad

Romaine, genoa salami, pepperoncini, green olives, red onion, fontina cheese, red wine vinaigrette Side $9 | Full $17



wild mushroom soup (gluten free) smoked tomato bisque

Cup $6| Bowl $11

Wood Fired Wings

A healthier approach

6 wings $10 | 12 wings $18

House Wings

our signature spicy mustard sauce


Gluten Free

house buffalo sauce

Maple Bourbon Black Pepper

a reduction of Vermont maple syrup and bourbon tossed in cracked black pepper and bacon


Gluten Free

crushed red pepper, parmesan, grey salt, basil, roasted garlic olive oil


Gluten Free

red curry sauce, fresh cilantro, carrot, roasted peanuts, crisp cucumber

Garlic Wings

Gluten Free

garlic chive butter

Sweet Balsamic

Gluten Free

aged balsamic vinegar reduction, fresh basil

Caribbean Mango

Gluten Free

mango BBQ, cilantro, fresh mango

From Our Wood Oven

Our House Mac and Cheese

our house made macaroni gratin topped with fontina cheese and wood fired     Side $7I  Full $11

Buffalo Mac and Cheese

Our classic mac and cheese with chicken, buffalo sauce, gorgonzola cheese, fontina, parmesan cream, finished with ranch and celery Side $10 | Full $16


Sandwiches include choice of soup, half salad (House or Caesar), or Mac and Cheese

Italian Club


Smoked turkey, bacon, fresh mozzarella, roma tomato, arugula, basil aioli on rosemary focaccia

Chicken Parmesan


wood fired chicken, mozzarella, parmesan, marinara, fresh basil and oregano served on ciabatta


Mint Chocolate Cheesecake


Dark chocolate cheesecake enrobed in a mint chocolate ganache finished with chantilly cream and mint leave

Classic Vanilla Bean Creme Brulee- Gluten Free


House made classic creme brulee garnished with a fresh raspberry

Build and Bake S'mores Pizza


Our same great Nutella S'mores Pizza packed and ready for you and your famil to Bake at Home (10" pizza shell, chocolate hazelnut spread, marshmallows and graham crackers

Nutella S’mores Pizza


Chocolate hazelnut spread, wood fired marshmallows, Graham crackers

Kids Menu

All items served with a drink and a choice of side.

sides: veggie and ranch, fruit cup, soup, kid salad, or apple slices

drinks: soda, milk, chocolate milk, oj, apple juice, or cranberry juice 

12 and younger

Grilled Cheese


White bread and american cheese 

Mac n Cheese


our macaroni graten topped with fontina

Turkey Sliders


two pretzel rolls with turkey, mayonnaise, and american cheese

Kids Pasta


pasta noodles with your choice of marinara, afredo, butter, or garlic chive butter garnished with freshly grated parmesan 

Kids Pizza


7 inch pizza with tomato sauce and mozzarella

Edwardsville Drink Menu

Mixed Beers

Add framboise or kasteel rouge to any draft

Blonde Ale Shandy


Peel brewing co. cream ale with tropicana lemonade

Black Raspberry


Stout stacked on top of framboise with guinness

Black & Blue


Stout stacked on top of blue moon with guinness



Strongbow  with a splash of framboise

Raspberry Blonde


Peel brewing co. cream ale with a splash of framboise

Black Velvet


Stout stacked on top of strongbow cider with guinness

Black & Tan


Stout stacked on top of peel brewing co. cream ale with guinness

Bottled Beers

Miller Lite


Michelob Ultra


Bud Light


Heineken 0.0


Coors Light




Bud Select


Peel Brewing Co. Beers

Our staple selections

Beglian Chocolate


Sweet up front finishing with rich cocoa. Sutle frutiness from the Belgian yeast and leaves chocolae lingering on the palate. 

Space Heater


Notes of caramel are accompanied by a rich creaminess from lactose added to the brew along with a hint of warming spices. A golden brown color brings you to a creamy white head. Brewed for the cooler temperatures of the fall whether you are seated on our patio with tents or indoor dining.

Belgian Double IPA


Sweet biscuit bready flavor profile with copious amounts of hops.

Fleur de Peel


A malt forward French-style ale with assertive floral and citrus aromas, medium body, and dry finish 

Blood Orange Wheat


A wheat beer brewed with blood orange peel and toasted coriander, a sweet finish with a hint of spice

Perception IPA


A purposely unfiltered and hazy neipa that has a juicy tropical aroma and flavor

Pandemic Paradise


Profile: Flavors of pink guava and
pineapple will wash over your
pallet along with slight bitterness
from our hop additions.

Tropical Dollop


A tropical cream ale brewed with heaps of pineapple. Subtle notes of coconut and vanilla. Brewed with lactose for a smooth and creamy mouth-feel. 

Cream Ale


Fruity and floral hop aroma coupled with a sweet malty flavor and clean finish.

Belgian Strong Ale


An orchard aroma coupled with subtle hints of clove and orange, a high gravity ale with a dry finish

ALTerior Motive


A rich, deep copper color with aromas of caramel and toffee, cool fermented and cold conditioned aids in a slightly dry and smooth mouthfeel

Signature Cocktails

Peelin' Chilly


peel hot chocolate, butterscotch schnapps, godiva liquor finished with whip cream and a blend of cinnamon sugar and chili powder

Mrs. Claus's Sangria


merlot, cinnamon nutmeg simple, apple smackers, grand marnier, cranberry juice with a splash of club 

Not Your Granny's Banana


banna puree, milk, captain morgan white, captian morgan spiced, white chocolate godiva, and vanilla simple 

Bourbon Smash


Buffalo trace bourbon, blood orange pureè, grand marnier, raspberry jam

Orange you glad it's Christmas


ameretto, grand marnier, cranberry juice, and orange peel 

Red Hammer


14 ingredient house bloody mary mix wheatly vodka, sriracha house rub rim, garnished with bacon, celery, pepperoni, gorgonzola stuffed olives, basil and a sliced jalapeno.

Togo Captain Apple


captain morgan white, captain morgan dark, apple smackers, simple syrup, apple cider and  lemon juice

2 servings 

Togo Mrs. Claus's Sangria


House merlot, cinnamon nutmeg simple syrup, apple smackers, grand mariner, cranberry juice, club soda w/ sugared cranberries

Togo Noggie or Nice

2/4 servings 

House made eggnog served nonalcoholic make it adults style by adding brandy

Chocolate Chocolate CHerry


wheatley vodka,white godiva, chocolate godiva, cherries, vanilla simple, and milk

Noggie or Nice


Peel Eggnog and brandy 

Frozen Poms


canberry juice, pomegrante juice, lime juice, cointreau, tequilla, and simple syrup

Peelin’ Good Margarita


El mayor blanco tequila, cointreau, orange juice, cranberry juice, lemon and lime juice, house made simple syrup



fritz cream soda, guinnesse, vanilla bean simple syrup, wheatley vodka topped with whipped cream 

Togo Nutter Butter


frangelico, captain morgan dark, butterscotch schnapps, godiva white, vanilla bean simple, and cream. 

2 servings

Togo Jack Raspberry


jack daniels, lime juice, lemon juice, raspberries, raspberry jam, simple syrup, and splash of sierra mist

2 servings 

Togo Peelin' Chilly

2/4 servings 

House made hot chocolate served nonalcoholic, make it adult hot chocolate by adding butterscotch schnapps and godiva white chocolate liquor

Togo Peelin Whiskey Slush

Sweet tea, jack daniels, orange juice, lemonade

Fountain Drinks

$2.79 Free Refills


Wild Cherry Pepsi

Diet Dr. Pepper

Sierra Mist

Raspberry Tea

Diet Pepsi

Dr. Pepper

Mountain Dew

Tropicana Lemonade

Green Peach Tea

Fitz’s Bottled Sodas

Priced per bottle

Root Beer


Orange Cream Soda


Cream Soda


Seasonal Soda


Pumpkin Pop

Coffee and Teas

French Press Coffee


Whole bean coffee ground and brewed to order.

Available in regular or decaf

Chauvin Volcan Blend
Roast: Italian Acidity: Low
Roasted in St. Louis, Missouri
A dark roast blend of five different coffees, but without
the normal bite associated with many dark coffees.

Stash Hot Teas


Ask your server for today's selection

Fresh Brewed Iced Tea


White Wine

Valamasca Moscato d’Asti (Italy)


Sweet and fragrant Italian white wines.

Rosehaven Rosé (California)


Crafted in the traditional French style with juicy, red-berry California sundrenched loveliness in every glass. Soft floral aromas with bright, fruit-forward characters.

Edna Valley Chardonnay (California)


Raeburn Chardonnay (California)


The 2013 Raeburn Russian River Valley chardonnay shows an array of complex fruit tones ranging from white pear and apple to nectarine. The fruit is beautifully complemented with toasted oak, vanilla and hints of warm creme brulee with a balanced and elegant finish.

La Marca Prosecco (Italy)


Aromas of fresh citrus, honey and white flowers. The palate is fresh and clean, with flavors of ripe lemon, green apple and grapefruit framed by mineral undertones.

Praia Vinho Verde (Portugal) bottle only


Smooth and fresh with delicate and lovely fruity flavors. Slightly spritzy, well balanced and very refreshing.

Rombauer Chardonnay (California)


Benchmark chardonnay of California with the nickname of “Big Butter”.

Buehler White Zinfandel (California)


Full of wild berries and strawberry sweetness. Voted #1 White Zin in the world by Wine Spectator Magazine.

Ecco Domani Pinot Grigio 2016 (Italy)


Laforet Unoaked Chardonnay (France)


Fresh, fruity, and full of life. This is classical unoaked French Chardonnay from the Burgundy region. It is full of citrus aromas as well as honey and vanilla.

William Hill Sauvignon Blanc (North Coast, California)


Fleur De Mer Rosé (France)


Lavender is the new pink. It’s more than an alluring hue of color, it is the very soul of Provence. Our appreciation of lavender celebrates the region’s beautifully colorful and fragrant lavender hillsides, with notes of cherry, watermelon, peach, citrus and Mediterranean herbs.

Caymus Conundrum (California)


A secretive blend of California white grapes. A lush, creamy texture that leads to the mouth-watering question,” Mmmm, what’s in there?”

White Wine Flight


Ecco Domani Pinot Grigio
Valamasca Moscato d’Asti
Edna Valley Chardonnay
William Hill Sauvignon Blanc

Red Wine

Elouan Pinot Noir (Oregon)


Flavors of rich red plum, bright cherry, subtle earthiness and a hint of sweet tobacco, and flavors of raspberry, cola, and spice.

Duckhorn “Decoy” Merlot (California)


This lush and inviting merlot displays layers of black cherry, blueberry, and cassis, underscored by vanilla and cocoa.

Avalon Napa Cabernet (California)


Big and robust with great length and elegance.

Catena Malbec (Argentina)


Seghesio Sonoma Zinfandel (California) bottle only


Aromas of wild blueberry, briary raspberry patch and baking spice give way to a palate of juicy, ripe blackberry and black plum. Soft tannins, a rich mouthfeel and focused acidity lead to a long finish.

Round Pond Kith and Kin Cabernet (Napa Valley, CA) bottle only


Vibrant aromatics of ripe cherry, black plum, cedar, and fine leather all leap from the glass. Entry to the palate has notes of blackberry jam and soft mocha. Mid palate has notes of vanilla, violet florals and a touch of white pepper. Finish is smooth and velvety with tannins that linger.

Orin Swift’s “Abstract” (Napa Valley, CA) bottle only


A beautiful red blend of grenache, petite sirah and syrah. This “cult” wine bursts with a menage of dark fruit and mouthwatering jamminess. It is remarkably fresh on the palate with a soft, elegant tannin profile.

Duckhorn Goldeneye Pinot Noir (Anderson Valley,CA) bottle only


Super premium, estate bottled, 100% pinot noir since 1997, this showstopper is full of fresh picked strawberries and raspberries with earth tones of tobacco and saddle leather.

Pahlmeyer “Jayson” Proprietary Red Blend (Napa Valley, CA) bottle only


Super complex and full-bodied with deep blackberry and leathery tannin flavors and a firm, silky smooth finish.

Red Wine Flight


Douglas Hill Sweet Red
Raymond Field Blend
Elouan Pinot Noir
Chateau Souverain Merlot

Brancaia Super Tuscan (Italy)


Laced with dark red berries, flowers, licorice and a hint of smoke. This is a decidedly medium-bodied wine.

Athena Cabernet (California)


Intense aromas of blackberry and currants as well as clove and nutmeg. This is a full-bodied cabernet, full of black fruit and supple tannins.

Louis Martini Cabernet (California)


Full-bodied and supple with concentrated notes of dark fruit, black tea and cocoa. Louis Martini is an absolute “benchmark” California cabernet

DaVinci Chianti (Vinci, Italy)


Well balanced and medium-bodied with jam-like flavors of ripe plums and cherries and velvety tannins with a peppery finish.

Locations California (California) bottle only


From Rock-Star Winemaker Dave Phinney, this California red wine is a blend of petite sirah, barbera, tempranillo, syrah and grenache that is full of black fruit, dried rose petals and a black pepper herbal note.

Duckhorn Napa Cabernet (Napa Valley, CA) bottle only


The benchmark for Napa Valley cabernet. Aged 15 months in oak, this is a powerhouse with bold tannins and layers of amaretto, sweet spice and cedar.

Orin Swift’s 8 Years in the Desert (Napa Valley, CA) bottle only


What was once the Prisoner, is now 8 Years in the Desert! A robust blend of zinfandel, syrah, petite sirah and grenache. Full of ripe raspberries and blackberries with hints of black pepper and clove. Long on the finish with ample tannins.

Caymus Napa Cabernet (Napa Valley, CA) bottle only


One of the most sought-after cabernets in the wine industry, Caymus Napa Cab is abundant in tannins yet soft as velvet.

Silver Oak Alexander Valley Cabernet (Napa Valley, CA) bottle only


This is the benchmark cabernet that started it all back in 1972 – mouthwatering and full of juicy cherries, blackberry bramble and roasted vanilla which leads to a long and lingering finish.

Guest Taps

Paulaner Hefeweizen


GermanWheat 5.5% / - Munchen, Germany



Hard Cider 5.0% / - Bulmer, England



Nitro Irish Stout 4.2% / - Dublin, Ireland

Stone Buenaveza Salt & Lime Lager


Lager 4.7% / - San Diego, CA

Golden Road Mango Cart


FruitWheat Ale 4.0% / - Los Angeles, CA

4 Hands Absence of Light


Sweet Milk Stout 7.1% / - St. Louis, MO

Ace Guava Cider


5% California 

Lindemans Framboise


Raspberry Lambic 2.5% / - Pajattenland, Belgium

Blue Moon


* AmericanWheat 5.4% / - Golden, CO

Stella Artois


Pale Lager 5.2% / - Leuven, Belgium

Ace Space Blood Orange Cider


Fruit Cider 6.9% / - Sabastapol, CA

Maplewood Juice Pants


 IPA 7% / 55 Chicago, IL

Kona Big Wave


Blonde Ale 4.4% / - Kailua, HI

Items & Prices are Subject To Change